Hands on Training programme on ” Mushroom Cultivation and it’s Value Added Product “
Department of Chemistry in association with Department of Agriculture Engineering organised the five days Hands on Training programme on ” Mushroom Cultivation and it’s Value Added Product ” for the first year students of Dept of Agricultural Engineering with on imparting the conceptual knowledge on Mushroom Cultivation. Mrs.Pushpalatha and Mr.Saran, Mushroom Cultivation Trainers, IOB-RSETI, Kanyakumari